"You can feed up to six people with this hearty lasagna recipe featuring ground beef in a creamy mushroom sauce layered with pasta, cheese and Italian tomato sauce...."
INGREDIENTS
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1 can (10 3/4 Ounces) Campbell's Cream Mushroom Soup
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¼ cup Milk
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1 lb Beef
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2 cups Prego Fresh Mushroom Italian Sauce
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9 Lasagna Noodles
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1 cup Italian- Blend or Mozzarella Cheese