Beef Liver Pate Recipe - Cooking Frog

Name: Beef Liver Pate Recipe - Cooking Frog
Ingredients: 1/2 cup plus 2 tbsp ghee; butter; or other fat (150 g); 1 very large or 2 med onions (200 g); 2 garlic cloves; 14 oz (400 g) liver (beef; lamb; chicken; or whatever you prefer); 1 tsp of salt; 1 1/2 tsp of allspice; 1/4 tsp of pepper; 2 tsp whipping cream

"This beef liver pate recipe is so delicious, thanks to an unexpected spice that magically does away a bit stronger liver taste. Even beef liver......"

INGREDIENTS

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1/2 cup plus 2 tbsp ghee

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butter

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or other fat (150 g)

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1 very large or 2 med onions (200 g)

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2 garlic cloves

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14 oz (400 g) liver (beef

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lamb

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chicken

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or whatever you prefer)

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1 tsp of salt

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1 1/2 tsp of allspice

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1/4 tsp of pepper

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2 tsp whipping cream

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