"These beef enchiladas are filled with a flavorful beef, bean and chili mixture, covered in a delicious homemade sauce and smothered in gooey cheese!..."
INGREDIENTS
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2 Tbsp vegetable oil
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1 yellow onion, diced
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2 cloves garlic, minced
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1.5 lbs ground beef
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salt and pepper
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1 (4 oz) can diced green chiles, I used mild
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1 (15.5 oz) can black beans, rinsed and drained thoroughly
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8-10 flour tortillas
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3 cups Mexican-blend shredded cheese
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1 batch homemade red enchilada sauce, or 1 can store-bought enchilada sauce
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chopped fresh cilantro and green onions, for garnish