Beef Bulgogi
""Just like my Korean mom makes it! It's delicious! Even better if rolled up in red leaf lettuce with rice and hot pepper paste. If you want to spice it up just add red pepper powder to your marinade. (You can purchase the hot pepper paste and red pepper powder at your local oriental market). "..."
INGREDIENTS
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1 pound flank steak, thinly sliced
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5 tablespoons soy sauce
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2 1/2 tablespoons white sugar
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1/4 cup chopped green onion
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2 tablespoons minced garlic
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2 tablespoons sesame seeds
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2 tablespoons sesame oil
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1/2 teaspoon ground black pepper
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