Beef Broccoli Stir-Fry Recipe
"My family often requests this tasty stir-fry. It's great because it combines tender beef and nutritious vegetables in one dish. We enjoy it year-round but especially in summer, when I grow my own broccoli and onions. Plus, it doesn't heat up the kitchen. —Ruth Stahl Shepherd, Montana..."
INGREDIENTS
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3 tablespoons cornstarch, divided
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2 tablespoons plus 1/2 cup water, divided
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1/2 teaspoon garlic powder
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1 pound boneless beef top round steak, cut into thin 3-inch strips
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2 tablespoons vegetable oil, divided
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4 cups fresh broccoli florets
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1 small onion, cut into wedges
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1/3 cup soy sauce
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2 tablespoons brown sugar
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1 teaspoon ground ginger
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Hot cooked rice
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