Beef, Black Bean, and Chorizo Chili

Name: Beef, Black Bean, and Chorizo Chili
Yield: 10
Ingredients: 2 links Spanish chorizo sausage (about 6 1/2 ounces), thinly sliced; 1 1/2 pounds beef stew meat; 1 1/2 cups chopped onion; 4 garlic cloves, minced; 1 (7-ounce) can chipotle chiles in adobo sauce; 3 tablespoons tomato paste; 2 teaspoons sugar; 1 teaspoon salt; 2 teaspoons unsweetened cocoa; 1 teaspoon ground coriander; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 cup dry red wine; 1/4 cup fresh lime juice; 2 (14-ounce) cans less-sodium beef broth; 1 (28-ounce) can whole tomatoes, undrained and chopped; 2 tablespoons masa harina; 2 (15-ounce) cans pinto beans, rinsed and drained; 1 (15-ounce) can black beans, rinsed and drained

Beef, Black Bean, and Chorizo Chili was pinched from <a href="http://www.myrecipes.com/recipe/beef-black-bean-chorizo-chili-10000001673140/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 links Spanish chorizo sausage (about 6 1/2 ounces), thinly sliced

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1 1/2 pounds beef stew meat

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1 1/2 cups chopped onion

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4 garlic cloves, minced

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1 (7-ounce) can chipotle chiles in adobo sauce

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3 tablespoons tomato paste

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2 teaspoons sugar

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1 teaspoon salt

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2 teaspoons unsweetened cocoa

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1 teaspoon ground coriander

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1 teaspoon dried oregano

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1 teaspoon ground cumin

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1 cup dry red wine

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1/4 cup fresh lime juice

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2 (14-ounce) cans less-sodium beef broth

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1 (28-ounce) can whole tomatoes, undrained and chopped

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2 tablespoons masa harina

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2 (15-ounce) cans pinto beans, rinsed and drained

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1 (15-ounce) can black beans, rinsed and drained

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