Beef and Red Bean Chili

Name: Beef and Red Bean Chili
Yield: 8
Ingredients: 1 cup dry red beans or dry red kidney beans; 1 tablespoon olive oil; 2 pounds boneless beef chuck pot roast, cut into 1-inch pieces; 1 cup coarsely chopped onion; 1 15 - ounce can tomato sauce; 1 14 1/2 - ounce can diced tomatoes with green chile peppers, undrained; 1 14 - ounce can lower sodium beef broth; 2 -3 chipotle peppers in adobo sauce, finely chopped plus 2 teaspoons adobo sauce*; 2 teaspoons dried oregano, crushed; 1 teaspoon ground cumin; 3/4 cup finely chopped red sweet pepper; 1/4 cup snipped fresh cilantro

Beef and Red Bean Chili was pinched from <a href="http://www.diabeticlivingonline.com/recipe/beans/beef-and-red-bean-chili" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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1 cup dry red beans or dry red kidney beans

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1 tablespoon olive oil

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2 pounds boneless beef chuck pot roast, cut into 1-inch pieces

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1 cup coarsely chopped onion

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1 15 - ounce can tomato sauce

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1 14 1/2 - ounce can diced tomatoes with green chile peppers, undrained

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1 14 - ounce can lower sodium beef broth

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2 -3 chipotle peppers in adobo sauce, finely chopped plus 2 teaspoons adobo sauce*

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2 teaspoons dried oregano, crushed

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1 teaspoon ground cumin

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3/4 cup finely chopped red sweet pepper

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1/4 cup snipped fresh cilantro

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