"Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd...."
INGREDIENTS
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1 tbsp. vegetable oil see savings
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1 lb. boneless beef sirloin steak or beef top round steak, 3/4-inch thick, cut into thin strips see savings
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1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup see savings
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3 tbsp. soy sauce see savings
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1 tbsp. vinegar see savings
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1 tsp. garlic powder see savings
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1/4 tsp. crushed red pepper see savings
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3 cups fresh or frozen broccoli florets see savings