Beef and Broccoli Chow Mein TACO with Egg Roll SHELL
INGREDIENTS
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1 tbsp hoisin sauce
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1/2 cup water
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1 tbsp corn starch
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1 tbsp minced garlic
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1/2 tbsp brown sugar
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2 tbsp soy sauce
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2 tbsp rice vinegar
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1 tsp pepper
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1 lb top round steak (thin cut)
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2 carrots (shredded)
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2 cups broccoli florets
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1 onion (thinly sliced)
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2 tbsp sesame oil
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2 tbsp vegetable oil
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2 cups all purpose flour
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1 large egg
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1/4 cup ice cold water
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1 tsp salt
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1 pack chow mein noodles (egg noodles)
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Enough vegetable oil to fill a saucepan or pot halfway
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Sliced green onions for garnish
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