Bean Paste Recipe for Sugar Flowers - Korean Bean Paste - Veena Azmanov
"The flowers made with bean paste are the current trend in sugar flowers after gum paste sugar flowers. Almost every cake decorator today wants to explore this new medium of making flowers for their cake. Here is the bean paste recipe for sugar flowers you will need if you plan to explore new options and tread in cakes...."
INGREDIENTS
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160 grams Cooked White Cannelloni Beans
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12 grams All-purpose flour
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7 grams Cornstarch/cornflour
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7 grams Rice flour
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1 tsp Light corn syrup
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1 tsp Cooking oil
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1/8 tsp Flavoring/extract
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