Bean and Beef Enchilada Casserole

Name: Bean and Beef Enchilada Casserole
Yield: 12
Ingredients: 12 ounces lean ground beef; 1 large onion, chopped; 1 1/2 teaspoons chili powder; 3/4 teaspoon ground cumin; 2 15 ounce cans pinto beans, rinsed and drained; 2 4 ounce cans diced green chile peppers; 1 1/2 cups dairy sour cream; 3 tablespoons all-purpose flour; 1/2 teaspoon garlic powder; 12 6 inches corn tortillas; 2 10 ounce cans enchilada sauce; 1 cup shredded cheddar cheese (4 ounces)

Bean and Beef Enchilada Casserole was pinched from <a href="http://www.bhg.com/recipe/bean-and-beef-enchilada-casserole/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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12 ounces lean ground beef

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1 large onion, chopped

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1 1/2 teaspoons chili powder

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3/4 teaspoon ground cumin

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2 15 ounce cans pinto beans, rinsed and drained

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2 4 ounce cans diced green chile peppers

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1 1/2 cups dairy sour cream

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3 tablespoons all-purpose flour

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1/2 teaspoon garlic powder

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12 6 inches corn tortillas

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2 10 ounce cans enchilada sauce

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1 cup shredded cheddar cheese (4 ounces)

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