Bean and Bacon Fiesta Dip

Name: Bean and Bacon Fiesta Dip
Prep time: 20 min
Yield: 22
Ingredients: 8 slices bacon; 1 can (16 oz) Old El Paso® refried beans; 1 can (4.5 oz) Old El Paso® chopped green chiles, drained; 1 cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn, thawed, drained; 1 can (15 oz) Progresso® black beans, drained, rinsed; 1 jar (16 oz) Old El Paso® Thick 'n Chunky salsa; 1 1/2 cups shredded Mexican cheese blend (6 oz); Sour cream, if desired; Tortilla chips

Bean and Bacon Fiesta Dip was pinched from <a href="http://www.bettycrocker.com/recipes/bean-and-bacon-fiesta-dip/d614960b-c2a4-43ee-9b97-a2f7fd41fca1?sc=Dip Recipes" target="_blank">www.bettycrocker.com.</a>

"From Betty's Soul Food Collection... Savor a warm bean and bacon dip that's ready in about 30 minutes...."

INGREDIENTS

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8 slices bacon

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1 can (16 oz) Old El Paso® refried beans

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1 can (4.5 oz) Old El Paso® chopped green chiles, drained

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1 cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn, thawed, drained

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1 can (15 oz) Progresso® black beans, drained, rinsed

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1 jar (16 oz) Old El Paso® Thick 'n Chunky salsa

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1 1/2 cups shredded Mexican cheese blend (6 oz)

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Sour cream, if desired

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Tortilla chips

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