INGREDIENTS
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4 teaspoons dark brown sugar
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1 tablespoon smoked paprika
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1/2 teaspoon ground cumin
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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5 teaspoons kosher salt, divided
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2 1/2 teaspoons black pepper, divided
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2 (4- to 5-lb.) whole chickens
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3 tablespoons olive oil, divided
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1 1/2 pounds small red potatoes, halved
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1 (8 oz.) package baby carrots
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1 tablespoon chopped fresh flat-leaf parsley
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