INGREDIENTS
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1lb. small red potatoes (about 8), quartered
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1/4cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil
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1-1/2tsp. chili powder, divided
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4small boneless skinless chicken breast halves (1 lb.)
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1/4cup KRAFT Original Barbecue Sauce
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2Tbsp. KRAFT Grated Parmesan Cheese
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