INGREDIENTS
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½ cup ranch dressing
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½ cup BBQ sauce
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2 heads Romaine lettuce, washed and cut into 6" pieces
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3 cups chicken, cooked and cubed
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1 can black beans, drained and rinsed
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1 can corn, drained
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1 cup cherry tomatoes, halved
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1 red pepper, chopped
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½ cup pitted black olives, chopped
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2 cups shredded cheddar cheese