chocolate chip cookies

Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) butter, room temperature; 3/4 cup(s) sugar; 3/4 cup(s) brown sugar, lightly packed; 2 large eggs; 1 teaspoon(s) vanilla; 1 teaspoon(s) salt; 1 teaspoon(s) baking soda; 2 1/4 cup(s) flour; 1 package(s) semi-sweet chocolate chips; 1 cup(s) nuts, chopped(optional)

review

Private Recipe by

Belinda "B"

@bburg

Prairie Grove, AR

My Mom's recipe-she got it from the back of a package of chocolate chips (Nestle) years ago. I have also used:m&m's and toffee instead of the chocolate chips.

yield 4 doz cookies

prep time 15 Min

cook time 10 Min

method Bake

Ingredients For chocolate chip cookies

1 c

butter, room temperature
3/4 c

sugar
3/4 c

brown sugar, lightly packed
2 lg

eggs
1 tsp

vanilla
1 tsp

salt
1 tsp

baking soda
2 1/4 c

flour
1 pkg

semi-sweet chocolate chips
1 c

nuts, chopped(optional)

How To Make chocolate chip cookies

1
In a mixing bowl, cream the butter and sugars together until fluffy. Add eggs, vanilla, salt and soda, continue beating. Add flour and mix in. Add chocolate chips and nuts at this time. Mix in.

2
Using a cookie scoop or a teaspoon, put on a cookie sheet that has a piece of parchment paper on. Space the cookies about 2" apart. Bake at 375 for about 10 minutes
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