Basil-Spinach Dip
"Fresh herbs, green onions and reduced-fat ingredients turn traditional spinach dip into terrific dip. Yum!..."
INGREDIENTS
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1 box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain
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3/4 cup reduced-fat mayonnaise or salad dressing
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1 1/2 cups Yoplait® All Natural Fat Free plain yogurt (from 2-lb container)
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1 can (8 oz) water chestnuts, drained, chopped
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1/4 cup chopped fresh basil leaves or 1 tablespoons dried basil
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2 tablespoons chopped green onions
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1/2 teaspoon garlic salt
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