Basic Sauteed Chickensave

Name: Basic Sauteed Chickensave
Ingredients: 2 pounds boneless, skinless chicken breasts; 1 pinch kosher salt; 1 tablespoon olive oil; 1 tablespoon butter; 1/2 cup chicken broth and 1/2 cup dry white wine, or just use 1 cup chicken broth or another tasty liquid of your choosing if the wine is going to be too wine-y for your kids; 1 handful fresh chopped parsley

Basic Sauteed Chickensave was pinched from <a href="http://spoonful.com/recipes/basic-sauteed-chicken" target="_blank">spoonful.com.</a>

"Properly sauteéd chicken breasts are completely excellent, and I'm going to offer you a tutorial here for just that. You can do what you like with them when they're done: make the simple pan sauce and eat them as is, or slice them up to top a salad or pasta or to fill sandwiches or burritos. Try combining this recipe with a side of easy sauteéd mushrooms as they go very well with chicken. Buttered egg noodles make a great accompaniment, since the delicious juices seep over on the plate and season them perfectly...."

INGREDIENTS

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2 pounds boneless, skinless chicken breasts

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1 pinch kosher salt

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1 tablespoon olive oil

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1 tablespoon butter

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1/2 cup chicken broth and 1/2 cup dry white wine, or just use 1 cup chicken broth or another tasty liquid of your choosing if the wine is going to be too wine-y for your kids

•

1 handful fresh chopped parsley

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