Basic Danish Pancake Balls (Aebleskiver) Recipe

Name: Basic Danish Pancake Balls (Aebleskiver) Recipe
Ingredients: 2 apples, peeled, cored, pared, and chopped into 1/2” pieces; 2 Tbsp. butter plus butter to grease aebleskiver pan; 2 tsp. cinnamon; 2 eggs; 1 Tbsp. sugar; 2 cups flour; 1 tsp. baking powder; 1 1/2 cups buttermilk

Basic Danish Pancake Balls (Aebleskiver) Recipe was pinched from <a href="http://scandinavianfood.about.com/od/pastryrecipes/r/aebleskiver.htm" target="_blank">scandinavianfood.about.com.</a>

"One of Denmark's most famous types of pastry, Aebleskiver (in Danish, "Apple Slices") are light, melt-in-your-mouth pancake balls that taste like a cross between a pancake and a donut. Once you master the knack of using an aebleskiver pan, you may never buy fat-filled commercial donuts again!..."

INGREDIENTS

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2 apples, peeled, cored, pared, and chopped into 1/2” pieces

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2 Tbsp. butter plus butter to grease aebleskiver pan

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2 tsp. cinnamon

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2 eggs

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1 Tbsp. sugar

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2 cups flour

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1 tsp. baking powder

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1 1/2 cups buttermilk

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