Basic Beef Stew

Name: Basic Beef Stew
Prep time: 20 min
Cook time: 1 h 15 min
Yield: 6
Ingredients: 1/4 cup vegetable oil; 2 lbs stewing beef, cut into 1 inch cubes; 1/2 cup chopped onion; 2 garlic cloves, minced; 4 cups water; 1 (8 ounce) can tomato sauce; 4 bay leaves; 1/2 teaspoon thyme leaves (or 1 sprig fresh); 1 teaspoon salt; 1/4 teaspoon pepper; 1 lb peeled carrot, cut in large pieces; 3 potatoes, diced; 1 (10 ounce) package frozen peas; 1/4 cup cornstarch, mixed in (optional); 1/2 cup cold water (optional); 3 -5 drops maggi seasoning

Basic Beef Stew was pinched from <a href="http://www.food.com/recipe/basic-beef-stew-53688" target="_blank" rel="noopener">www.food.com.</a>

INGREDIENTS

•

1/4 cup vegetable oil

•

2 lbs stewing beef, cut into 1 inch cubes

•

1/2 cup chopped onion

•

2 garlic cloves, minced

•

4 cups water

•

1 (8 ounce) can tomato sauce

•

4 bay leaves

•

1/2 teaspoon thyme leaves (or 1 sprig fresh)

•

1 teaspoon salt

•

1/4 teaspoon pepper

•

1 lb peeled carrot, cut in large pieces

•

3 potatoes, diced

•

1 (10 ounce) package frozen peas

•

1/4 cup cornstarch, mixed in (optional)

•

1/2 cup cold water (optional)

•

3 -5 drops maggi seasoning

Go To Recipe

review