Basic Batter Waffles

Name: Basic Batter Waffles
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 2 eggs; 1 2⁄3 cups milk (I particularly like canned evaporated milk for some of it); 1⁄3 cup vegetable oil; 2 cups all-purpose flour (you can substitute wheat germ for 1/4 cup of white flour); 1 tablespoon baking powder; 2 tablespoons sugar; 1⁄2 teaspoon salt; 1 teaspoon vanilla; 1 teaspoon maple extract (optional)

Basic Batter Waffles was pinched from <a href="http://www.food.com/recipe/basic-batter-waffles-110683" target="_blank">www.food.com.</a>

"This hearty waffle recipe comes from an issue of Parent's Magazine. Ive made it every week for years and it comes out great every time. I double it and freeze the leftover waffles and reheat in toaster oven...."

INGREDIENTS

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2 eggs

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1 2⁄3 cups milk (I particularly like canned evaporated milk for some of it)

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1⁄3 cup vegetable oil

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2 cups all-purpose flour (you can substitute wheat germ for 1/4 cup of white flour)

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1 tablespoon baking powder

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2 tablespoons sugar

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1⁄2 teaspoon salt

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1 teaspoon vanilla

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1 teaspoon maple extract (optional)

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