INGREDIENTS
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1/2 cup butter
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1 large onion, chopped
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2 cloves garlic, minced
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1 1/2 cups ketchup
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1 cup vegetable oil
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1/4 cup sugar
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1/4 cup Worcestershire sauce
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Juice from 1 lemon
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2 teaspoons TABASCO® Original Red Sauce
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1/2 teaspoon dry mustard
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Melt butter in a medium saucepan over medium heat. Add onion and cook until tender, about 5 minutes; add garlic and cook 1 minute longer. Stir in remaining ingredients and bring to a low boil; reduce heat to low and simmer 15 to 20 minutes, stirring