Barbecue Hamburger Soup
INGREDIENTS
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1 medium onion, diced
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1 small red bell pepper, diced
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1 medium green bell or poblano pepper, diced
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4 medium carrots, peeled and sliced
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2 ribs celery, diced
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3 garlic cloves, minced
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2 lb lean ground beef
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olive oil or bacon drippings
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1/4 cup Worcestershire sauce
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2 cups beef broth, plus additional if needed
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1 (15 oz) can tomato sauce
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1 ( 15 oz) can corn and peppers, drained
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2 (15 oz) can light red kidney beans or pinto beans
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1 (10 oz) can Rotel tomatoes (Chili fixins)
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1 cup smoky-sweet barbecue sauce ( i.e. Sweet Baby Rays)
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1 cup baby lima beans or cut frozen green beans
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2 Tbsp dark red chili powder
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2 tsp seasoned salt
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1 tsp black pepper
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1 tsp dry Italian seasoning or oregano
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1 tsp ground cumin
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4 medium potatoes, peeled cut into 1/2-inch cubes
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1/4 cup chopped flat leaf parsley [optional]
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