Bar Harbor Indian Pudding with Creme Anglaise

Name: Bar Harbor Indian Pudding with Creme Anglaise
Ingredients: 1 cup heavy cream; 2 teaspoons vanilla extract; 4 egg yolks; 1/3 cup white sugar; (1) 15.5 oz. can Bar Harbor Indian Pudding; Butter

INGREDIENTS

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1 cup heavy cream

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2 teaspoons vanilla extract

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4 egg yolks

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1/3 cup white sugar

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(1) 15.5 oz. can Bar Harbor Indian Pudding

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Butter

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