INGREDIENTS
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1/2 cup chopped pecans
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1/2 cup butter, softened and divided
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1 cup firmly packed light brown sugar
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2 tablespoons rum
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2 ripe bananas
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3/4 cup granulated sugar
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2 large eggs
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3/4 cup milk
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1/2 cup sour cream
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1 teaspoon vanilla extract
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2 cups all-purpose baking mix
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1/4 teaspoon ground cinnamon
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