Bananas Foster Dutch Baby Pancake
"This dramatic dish is just as comfortable on the breakfast table as it is ready for dessert. Watch this baby (pancake) come alive in your oven, then fill it with rich bananas foster flavor. The buttery banana-caramel topping is tinted with rum—because a little booze is one of the better ways to start (or end) the day...."
INGREDIENTS
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2 tablespoons butter
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2 eggs
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1/2 cup Gold Medal™ all-purpose flour
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1/2 cup milk
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1/4 teaspoon salt
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1/3 cup caramel sauce
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2 teaspoons dark rum
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2 tablespoons butter
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2 medium bananas, cut on the bias into 1/2-inch slices
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1 cup whipped cream
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