Banana Split Brownie Bars

Name: Banana Split Brownie Bars
Prep time: 30 min
Yield: 18
Ingredients: 1 box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix; Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies; 1/3 cup coarsely chopped walnuts; 2 boxes (4-serving size each) Jell-O™ banana cream instant pudding and pie filling mix; 2 1/2 cups cold milk; 1 container (8 oz) Cool Whip™ frozen whipped topping, thawed; 4 medium bananas, peeled and sliced (about 3 1/2 cups); 1 cup chopped fresh strawberries; 1/2 cup pineapple tidbits in juice, drained, patted dry (from 8-oz can); 2 tablespoons chocolate fudge sauce; 18 maraschino cherries with stems, patted dry

Banana Split Brownie Bars was pinched from <a href="https://www.bettycrocker.com/recipes/banana-split-brownie-bars/e0ddd552-ff14-4923-8459-f7d412c428f2" target="_blank">www.bettycrocker.com.</a>

"Calling all banana split lovers: This dessert is for you. From the rich brownie base to the cherries on top, these bars have it all! ...MORE+ LESS-..."

INGREDIENTS

•

1 box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix

•

Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies

•

1/3 cup coarsely chopped walnuts

•

2 boxes (4-serving size each) Jell-O™ banana cream instant pudding and pie filling mix

•

2 1/2 cups cold milk

•

1 container (8 oz) Cool Whip™ frozen whipped topping, thawed

•

4 medium bananas, peeled and sliced (about 3 1/2 cups)

•

1 cup chopped fresh strawberries

•

1/2 cup pineapple tidbits in juice, drained, patted dry (from 8-oz can)

•

2 tablespoons chocolate fudge sauce

•

18 maraschino cherries with stems, patted dry

Go To Recipe

review

►