INGREDIENTS
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Cheesecake Filling:
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1 (8 oz.) + 1 (3 oz.) pkg. cream cheese, softened
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1/2 c. sugar
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1 egg
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3 Tbl. milk
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1 tsp. vanilla extract
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Banana Cake:
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1/2 c. all-purpose flour
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1/2 tsp. baking powder
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1/4 tsp. baking soda
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4 egg yolks
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1 tsp. vanilla
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1/3 c. + 1/2 c. sugar, divided
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1/2 c. mashed banana (around 1 large banana)
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4 egg whites
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1/4 c. powdered sugar (for sprinkling over cake)
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