Banana Pudding Cake
INGREDIENTS
•
Nonstick cooking spray, for spraying the pan
•
All-purpose flour, for dusting the pans
•
3 ripe bananas
•
2 teaspoons freshly squeezed lemon juice
•
3/4 cup (1 1/2 sticks) unsalted butter, softened
•
2 cups granulated sugar
•
3 large eggs
•
One 11-ounce box vanilla wafers, crushed
•
1 cup buttermilk
•
2 teaspoons vanilla extract
•
2 large eggs
•
1/4 cup granulated sugar
•
1 tablespoon all-purpose flour
•
1 tablespoon cornstarch
•
Pinch salt
•
1 cup milk
•
1/4 teaspoon vanilla extract
•
Confectioners' sugar, for sprinkling
ADVERTISEMENT