"If you're looking to make a sweet pastry for a crowd, try this Banana Crumb Coffee Cake. Great for brunches, breakfasts, and parties!..."
INGREDIENTS
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1/2 cup cold butter (8 tablespoons), cut into small cubes (I use vegan butter to keep this dairy-free)
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1 cup all purpose flour (gradually add more by the tablespoon if needed)
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1 cup packed light brown sugar
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1/2 cup granulated sugar
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1 tsp ground cinnamon
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2 cups all-purpose flour
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3 tsp baking powder
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1 tsp ground cinnamon
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1 tsp salt
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3 ripe bananas, peeled and mashed
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1/2 cup butter, softened to room temperature (again, use vegan butter for dairy-free option)
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1 cup granulated sugar
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2 large eggs
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1 tsp vanilla
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1 cup almond milk (you can also use 1%, 2%, whole milk, or even buttermilk)
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1 cup powdered sugar
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1-2 tbsp almond milk