""Very moist cake; great as a snack! Use bananas that are starting to turn black."..."
INGREDIENTS
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1 cup superfine sugar
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1/2 cup butter, melted
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2 eggs, beaten
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1 teaspoon baking soda
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1/4 cup sour cream
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1 cup mashed ripe banana
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1 1/2 cups cake flour
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1 teaspoon baking powder
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1 teaspoon vanilla extract
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Topping:
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1 cup chopped pecans
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3 tablespoons brown sugar, or more to taste
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1 teaspoon ground cinnamon
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