Banana-Chocolate Chip Sheet-Pan Pancake

Name: Banana-Chocolate Chip Sheet-Pan Pancake
Ingredients: 2 cups Gold Medal™ all-purpose flour; 1/2 cup sugar; 4 teaspoons baking powder; 1/4 teaspoon salt; 2 eggs, slightly beaten; 2 cups milk; 1/2 cup butter, melted; 1 teaspoon vanilla; 1/2 cup mashed ripe banana (1 medium); 1/2 cup miniature chocolate chips; 3 firm medium bananas, cut into 1/4-inch slice; 1/2 cup chopped walnuts; 1/4 cup real maple syrup

"There is a way to make a batch of pancakes that’s all ready and hot at the same time; make them in your sheet pan! It’s the simplest way to feed a crowd and makes a beautiful brunch centerpiece when topped with fresh sliced bananas, walnuts and a drizzle of maple syrup...."

INGREDIENTS

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2 cups Gold Medal™ all-purpose flour

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1/2 cup sugar

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4 teaspoons baking powder

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1/4 teaspoon salt

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2 eggs, slightly beaten

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2 cups milk

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1/2 cup butter, melted

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1 teaspoon vanilla

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1/2 cup mashed ripe banana (1 medium)

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1/2 cup miniature chocolate chips

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3 firm medium bananas, cut into 1/4-inch slice

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1/2 cup chopped walnuts

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1/4 cup real maple syrup

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