Banana Cake w. Praline Filling & White Chocolate Ganache
INGREDIENTS
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Cake:
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3 cups of cake flour*
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3 and 1/2 teaspoons of baking powder
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1 and 1/2 teaspoons of cinnamon
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1/2 teaspoon of salt
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3/4 cup of milk
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1/2 cup of ripe mashed bananas
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8 ounces of softened unsalted butter
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2 cups of sugar
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7 egg whites
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Praline Filling:
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1 cup sugared pecans, cooled
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1 and 1/2 cups white chocolate ganache
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Sugared Pecans:
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1 and 1/2 cups pecan halves
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3 cups vegetable oil
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1 cup confectioners sugar
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White Chocolate Ganache:
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8 ounces of white chocolate chopped
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2 and 1/2 cups of heavy cream
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1 and 1/2 teaspoons vanilla extract
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