Banana Cake w/Praline Filling & White Chocolate Ganache
INGREDIENTS
•
Banana Cake with Praline Filling and White Chocolate Ganache
•
from Sky High: Irresistable Triple Layer Cakes by Alisa Huntsman and Peter Wynne
•
makes a 9-inch triple layer cake
•
Cake:
•
3 cups of cake flour*
•
3 and 1/2 teaspoons of baking powder
•
1 and 1/2 teaspoons of cinnamon
•
1/2 teaspoon of salt
•
3/4 cup of milk
•
1/2 cup of ripe mashed bananas
•
8 ounces of softened unsalted butter
•
2 cups of sugar
•
7 egg whites
•
Praline Filling:
•
1 cup sugared pecans, cooled
•
1 and 1/2 cups white chocolate ganache
•
Sugared Pecans:
•
1 and 1/2 cups pecan halves
•
3 cups vegetable oil
•
1 cup confectioners sugar
•
White Chocolate Ganache:
•
8 ounces of white chocolate chopped
•
2 and 1/2 cups of heavy cream
•
1 and 1/2 teaspoons vanilla extrac
ADVERTISEMENT