Banana Cake Bars with Honey Cream Cheese Frosting
"This tender banana cake is made even more indulgent with a honey cream cheese frosting. Despite the addition of the honey, the frosting is not overly sweet as the sugar has been scaled back. The combination of moist cake and creamy frosting will make this a much-requested recipe...."
INGREDIENTS
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Cake bars:
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1 cup flour
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1/2 teaspoon baking soda
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1/8 teaspoon salt
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1/4 cup (1/2 stick) butter, softened
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3/4 cup sugar
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1 egg
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1/2 cup (4 ounces) sour cream
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1 teaspoon vanilla extract
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1 medium-size ripe banana, mashed (about 1/2 cup)
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Frosting:
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4 ounces (1/2 block) cream cheese
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1/2 cup (1 stick) butter, softened
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1 cup powdered sugar
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1 teaspoon vanilla extract
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2 tablespoons honey
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