INGREDIENTS
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Brownies:
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8 Tablespoons melted butter
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1 cup light brown sugar, packed
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1 egg
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1 teaspoon vanilla
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¼ teaspoon salt
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1 banana
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1 cup flour
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Frosting:
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4c. confectioner's sugar
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1 c. SKIPPY peanut butter
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2 T. soft butter
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1 tsp. vanilla
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Milk