INGREDIENTS
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for the topping:
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3/4 cup packed light brown sugar
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1/2 cup self-rising flour
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1/2 cup 1 stick unsalted butter, softened
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1 cup uncooked old-fashioned oats
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1/2 cup chopped pecans
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for the filling:
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1 cup self-rising flour
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1 cup sugar
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1 cup Sir Bananas Bananamilk
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1/2 cup 1 stick butter, melted
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4 bananas sliced
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