Balsamic Steak Salad

Name: Balsamic Steak Salad
Ingredients: 1/4 cup balsamic vinegar; 1/4 cup olive oil; 2 teaspoons lemon juice; 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon coarsely ground pepper; 1 beef flat iron steak or top sirloin steak (3/4 pound); 1 package (9 ounces) ready-to-serve salad greens; 8 cherry tomatoes, halved; 4 radishes, sliced; 1/2 medium ripe avocado, peeled and thinly sliced; 1/4 cup dried cranberries; Crumbled blue cheese and additional pepper, optional

"My husband loves blue cheese and I like a hearty salad that eats like a meal, so I put the two things together to make this steak salad recipe. The sweet-tartness of dried cranberries pairs deliciously with the cheese, creamy avocado and balsamic vinegar. It's irresistible! —Marla Clark, Albuquerque, New Mexico..."

INGREDIENTS

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1/4 cup balsamic vinegar

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1/4 cup olive oil

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2 teaspoons lemon juice

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1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme

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1/4 teaspoon salt

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1/8 teaspoon coarsely ground pepper

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1 beef flat iron steak or top sirloin steak (3/4 pound)

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1 package (9 ounces) ready-to-serve salad greens

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8 cherry tomatoes, halved

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4 radishes, sliced

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1/2 medium ripe avocado, peeled and thinly sliced

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1/4 cup dried cranberries

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Crumbled blue cheese and additional pepper, optional

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