"An easy, tasty, and healthy chicken recipe--low in fat and sodium. Chicken breast is topped with pears and a sauce of balsamic vinegar and honey...."
INGREDIENTS
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4 boneless, skinless chicken breast halves
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salt
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ground black pepper
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1 tablespoon extra-virgin olive oil
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2 cloves garlic, chopped
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2 medium bosc pears, peeled, cored, and sliced
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1 cup reduced-sodium chicken broth
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1/4 cup balsamic vinegar
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1 1/2 tablespoons honey
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1 1/2 teaspoons cornstarch