INGREDIENTS
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1 lb fresh green beans
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1 red onion, halved & sliced thin
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1 garlic clove, minced
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1/4 cup balsamic vinegar (good quality)
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3 tablespoons olive oil (good quality)
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salt & freshly ground black pepper, to taste
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1 large ziploc bag
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freshly grated parmesan cheese
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1 loaf multigrain French bread, rustically cut into 1 inch pieces
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olive oil
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garlic powder, to taste
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dried Italian herb seasoning, to taste
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salt, to taste