"Rich in omega-3s, this tender salmon boasts a delicious blend of flavors with just a touch of balsamic vinegar. Mary Lou Timpson - Colorado City, AZ..."
INGREDIENTS
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4 garlic cloves, minced
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1 teaspoon olive oil
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1/3 cup balsamic vinegar
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4 teaspoons Dijon mustard
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1 tablespoon white wine or water
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1 tablespoon honey
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1/4 teaspoon salt
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1/4 teaspoon pepper
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6 salmon fillets (4 ounces each)
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1 tablespoon minced fresh oregano or 1 teaspoon dried oregano