INGREDIENTS
•
2 tablespoons butter
•
4 tablespoons brown sugar
•
2/3 cup chopped walnuts
•
1 1/3 cups all purpose flour
•
2 teaspoons baking powder
•
1/2 teaspoon kosher salt
•
1/2 teaspoon baking soda
•
1/4 teaspoon ground clove
•
1 cup plus 4 tablespoons sugar, divided
•
1 cup Oikos® Greek Vanilla Yogurt
•
3 large eggs
•
1/2 cup light olive oil
•
4 tablespoons orange juice
•
1/2 teaspoon orange zest
•
1/2 teaspoon vanilla
•
1/4 cup honey
•
1/4 cup water
•
6 whole cloves
•
Pinch of lemon zest