Baklava Bars
"Prize-Winning Recipe 2007! Love classic Baklava? Fall in love with an easy way to get the same Greek signature flavors using cookie mix and crushed fillo shells...."
INGREDIENTS
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1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
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1/2 cup butter or margarine, softened
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1/2 teaspoon grated lemon peel
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1 egg
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1 1/2 cups chopped walnuts
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1/3 cup granulated sugar
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1/4 cup butter or margarine, softened
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1 teaspoon ground cinnamon
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1/8 teaspoon salt
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8 frozen mini fillo shells (from 2.1-oz package)
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1/3 cup honey
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2 tablespoons butter or margarine, softened
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1 tablespoon packed brown sugar
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1/2 teaspoon lemon juice
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1/4 teaspoon ground cinnamon
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1 teaspoon vanilla
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5 tablespoons honey
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