Baklava
INGREDIENTS
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1 pound chopped nuts (half each pistachio & walnuts)
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1 teaspoon ground cinnamon
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1 (16 ounce) package phyllo dough
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1 cup butter, melted
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1 cup white sugar
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1 cup water
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1/2 cup honey
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1 teaspoon vanilla extract
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1 teaspoon grated lemon zest
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