""The BEST Baked Ziti!! This has flavor and yields a great amount. Try this recipe; it IS the best!"..."
INGREDIENTS
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1 pound dry ziti pasta
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1 1/2 tablespoons olive oil
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1 onion, sliced
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1 teaspoon minced fresh rosemary
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4 cloves garlic, chopped
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1/2 pound ground beef
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1/2 pound ground pork sausage
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1 1/2 (26 ounce) jars spaghetti sauce
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salt to taste
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1 (6 ounce) package provolone cheese, sliced
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3/4 cup sour cream
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3/4 cup cottage cheese
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1 (6 ounce) package mozzarella cheese, shredded
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2 tablespoons freshly grated Parmesan cheese