INGREDIENTS
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1 cup all purpose flour
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1 teaspoon baking powder
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1/4 teaspoon salt
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1/4 cup granulated sugar
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1 egg (at room temperature)
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1/4 cup greek yogurt (sour cream or buttermilk may be substituted)
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3 tablespoon milk
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1 tablespoon butter (melted (may substitute margarine))
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1 teaspoon vanilla extract
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3/4 cup prepared chocolate cake frosting
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