INGREDIENTS
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Spiral sliced ham (4-5 pounds)
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3/4 cup Log Cabin maple syrup
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1 cup Domino dark brown sugar
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2 TB Land O’ Lakes butter
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1/4 cup pineapple juice
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pineapple tidbits (optional for garnish)
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2 tsp allspice OR 1/2 tsp each cloves-cinnamon-nutmeg