Baked Spaghetti with Zucchini

Name: Baked Spaghetti with Zucchini
Ingredients: 1 – 8 ounce package whole grain organic spaghetti; 2 large eggs, beaten; 1/3 cup parmesan cheese, grated; 2 tablespoons parsley flakes; 1 – 8 ounce package mozzarella cheese, shredded; 1 medium size zucchini, chopped; 1/2 cup green bell pepper, chopped; 1/2 cup onion, chopped; 2 cloves garlic, minced; 3 cups tomato sauce; 1 teaspoon salt; 1/8 teaspoon ground black pepper; 1 Tablespoon Italian seasoning; 1/2 cup parmesan cheese, grated

Baked Spaghetti with Zucchini was pinched from <a href="http://www.kissrecipes.com/lighter_choice/main_dishes/baked-spaghetti.htm" target="_blank">www.kissrecipes.com.</a>

INGREDIENTS

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1 – 8 ounce package whole grain organic spaghetti

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2 large eggs, beaten

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1/3 cup parmesan cheese, grated

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2 tablespoons parsley flakes

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1 – 8 ounce package mozzarella cheese, shredded

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1 medium size zucchini, chopped

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1/2 cup green bell pepper, chopped

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1/2 cup onion, chopped

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2 cloves garlic, minced

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3 cups tomato sauce

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1 teaspoon salt

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1/8 teaspoon ground black pepper

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1 Tablespoon Italian seasoning

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1/2 cup parmesan cheese, grated

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