Baked Shrimp-Crab Salad | Paula Deen
"A warm seafood salad...."
INGREDIENTS
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1 chopped green bell pepper
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1 chopped onion
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1 cup finely chopped celery
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1 (6 oz) can picked free of any broken shells crabmeat
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1 (4 oz) can medium shrimp
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3/4 cup mayonnaise
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 teaspoon Worcestershire sauce
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1 cup or buttered cracker crumbs breadcrumbs
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