Baked Salmon

Name: Baked Salmon
Prep time: 10 min
Cook time: 20 min
Yield: 8
Ingredients: 1 salmon fillet (2 pounds); 2 tablespoons butter, softened; 1/4 cup white wine or chicken broth; 2 tablespoons lemon juice; 1/2 teaspoon pepper; 1/2 teaspoon dried tarragon

Baked Salmon was pinched from <a href="https://www.tasteofhome.com/recipes/baked-salmon/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I often make this very moist and flavorful salmon bake for company because I can have it ready in less than half an hour. I like to serve it with rice, or a green vegetable and a tossed salad. —Emily Chaney, Penobscot, Maine..."

INGREDIENTS

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1 salmon fillet (2 pounds)

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2 tablespoons butter, softened

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1/4 cup white wine or chicken broth

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2 tablespoons lemon juice

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1/2 teaspoon pepper

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1/2 teaspoon dried tarragon

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